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If you have a recipe, craft idea, or product instructions you
would like to submit to be included in our library please email
Wendy at
wendy@limaugeboutique.com |
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Lavender Honey Bunches
- 3 cups quick-cooking oats
- 2 cups flaked coconut
- 1 cup unbleached flour
- 1 cup packed brown sugar
- 1 cup butter
- 1/2 cup honey
- 1 teaspoon dried,
culinary lavender buds (crush if you don’t want them that coarse)
Preheat the oven to 350°F. Combine oats, coconut, and flour in a
large mixing bowl. In a heavy saucepan bring the butter, honey,
sugar, and
lavender to a boil. Pour over dry ingredients and mix well. Drop
spoonfuls of dough into muffin tins. Bake for 12 to 15 minutes or
until light golden brown. Be careful not to over bake or they will
be hard. Cool and Enjoy! You will find this recipe on the side of
the
Lavender Lemonade box |
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If you have a recipe, craft idea, or product instructions you would
like to submit to be included in our library please email
Wendy at
wendy@limaugeboutique.com |
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 Lavender
Household CleanerFill a jar about one-quarter full of
blue/grey lavender buds and then fill the rest of the jar with
white vinegar. Place the lid on the jar and leave in a warm spot (a
windowsill is a good place) for about two weeks. Shake daily. Strain
out the lavender buds (you can put these in the compost pile). Use
your new cleaner to clean kitchen counters (repels and also kills
ants), windows, etc. It is also good to spray into the air around
the grill to repel flies, but take be careful not to get downwind of
it because it may sting your eyes because of the vinegar. |
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If you have a recipe, craft idea, or product instructions you would
like to submit to be included in our library please email
Wendy at
wendy@limaugeboutique.com |
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How to Make Lavender Mini Bouquets |
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Lavender Mini Bouquets are very popular for weddings and other
parties. We even had customers use them as a giveaway when a client
purchased a gift certificate. Here are instructions so you can make
them yourself. |
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Supplies Needed: |
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-
dried Lavender stems
- green floral tape (to match stem color)
- ribbon (satin or organza - we are using 3/4" wide in our
photos)
- utility scissors
- fabric scissors
- ruler
- customized tag or business card (optional)
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Click on each picture to view a larger image
and to get full instructions. |
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Supplies |
Stripping Stems |
Gathering Stems |
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Start the wrap |
Wrapping down |
Wrapping Up |
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Measure the Bunch |
Cutting the Bunch |
Measure the Ribbon |
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Cutting the Ribbon |
Tying the Ribbon, Step 1 |
Typing the Ribbon, Step 2 |
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Adding a Tag, Step 1 |
Adding a Tag, Step 2 |
Trimming the Ribbon |
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The finished product! |
Shown on a wedding plate |
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If you have a recipe, craft idea, or product
instructions you would like to submit to be included in our library
please email Wendy at
wendy@limaugeboutique.com |
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NOTICE! You MUST have a
business to purchase from this website.
If you do not have a business and want to purchase for personal use
please visit our retail website at
www.limaugeboutique.com |
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